We are meeting at Louie’s Hangar (Hangar N38 @ KVPZ) for some hands on aviation. See the event page for more details.
This month’s planned topic is:
PAINT STRIPPING AND METAL PREP!

Prospective members are always welcome at our events.
EAA Chapter 104 – Valparaiso IN
We are meeting at Louie’s Hangar (Hangar N38 @ KVPZ) for some hands on aviation. See the event page for more details.
This month’s planned topic is:
PAINT STRIPPING AND METAL PREP!
Prospective members are always welcome at our events.
Save the date – March 21st from 1 – 4 pm at the EAA Chapter 104 clubhouse.
Bring a pot of soup to join the contest or just come to enjoy the soup. Cast your ballot for the best tasting soup. The winner will get to sign the trophy – EVERYONE WELCOME.
Join EAA Chapter 104 this coming weekend for a FAASTeam Seminar– Pilot Proficiency and WINGS – and – Stabilized Approach and Go-Around
Go to the event page for more details.
See you Saturday January 18th at 10 AM. Please arrive a little early if you can… there will be donuts!
If you missed last night’s EAA 104 event, here are some pictures to entice you to come to our next Hands On! in Valparaiso.
You do not need to be a current member to attend, new prospective members are welcome.
Current members… Yearly dues of $15 are due. Please remit to Rick Schreiber.
We are meeting at Louie’s Hangar (Hangar N38 @ KVPZ) for some hands on aviation.
This month’s planned topic is:
Compression Testing! Troubleshooting and how to interpret the results.
At previous HANDS ON! events we have…
1) Had a rivet clinic and drilled out and removed rivets in a wing.
2) Taken apart a metal wing and retrieved the main spar.
3) Taken apart a continental engine.
4) Taken apart a fabric wing.
We are looking for new members! Join EAA Chapter 104 and our local A&P IA for some HANDS ON learning. Message or post if you do not know how to get to hangar N38 at Porter County Regional Airport.
Louie is in hangar N38 on the end with the park bench.
Don’t forget! This Saturday January 11th, 2020 from 1-4pm. Pizza party time! Please consider bringing a dish or dessert to share.